Coffee Machine Cleaning

Commercial coffee machines are an incredibly important asset to any coffee-serving establishment and therefore it's imperative they are looked after correctly. A coffee machine that constantly breaks down is a cost to your business and will have a negative effect on your profits. Preventative maintenance is key to ensuring the smooth operation of your equipment and one of the best methods of preventative maintenance is thorough cleaning.

All professional bean to cup coffee machines will have cleaning procedures to follow. Powdered milk machines usually involve a daily clean and a weekly clean however some machines even request a clean after a certain amount of drinks. The daily clean is typically a short process taking around 5 minutes. This involves mixer bowl flushes, brewer rinse, emptying and cleaning of waste buckets and drip trays to ensure best possible hygiene standards. The weekly clean is a slightly longer process taking anywhere between 10-15 minutes and will always involve a full brewer clean. This however is usually as simple as placing a cleaning tablet into the machine and pressing a button. The machine will then run the brewer clean programme, alerting you once completed. It is also advised that certain parts are removed from the machine at the end of each week, mixer bowls, drip trays, waste buckets, which should all be cleaned thoroughly before being replaced.

Fresh milk machines generally only require a daily clean however as fresh milk has more hygiene issues than powdered, the cleaning process takes a little longer. The parts of the machine that come into contact with milk must be fully sterilised to meet good hygiene practices and the cleaning cycle can take anywhere up to 30 minutes.

Traditional espresso machines typically only require a daily clean, involving cleaning and flushing of the brew group heads. Again, as with bean to cup machines, the process is usually automated and therefore simple to perform. General cleaning is also required daily such as emptying and cleaning the drip tray, unless of course the machine is connected to mains drains, and wiping machine surfaces. Cleaning of the steam wands will also be required at the end of each day; these should also be wiped and purged after each use throughout the day to prevent bacteria and blockages.

Machines are usually supplied with step by step cleaning instructions, which should be followed carefully. Many machine suppliers will also have their own range of specialist cleaning materials. Coffee machine cleaning products are widely available on the internet, however it is worth bearing in mind that the ones offered by your supplier will have been specifically designed for use with your equipment. Using cleaning products not specified by the manufacturer may invalidate your warranty.

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How to Clean Kitchen Appliances | Appliance Cleaning Tips | The Home Depot

 

How To Clean Your Large Kitchen Appliances With Ease

When you have several large kitchen appliances at home, you soon realize that cleaning each of them is not such an easy task to accomplish. However this is a job that needs to be done in order to maintain the long life shelf of the items and also to save you on electricity bills. Of course nobody wants to slave away at cleaning their freezers, fridges, washing machines, dishwashers and other large appliances in their kitchen, so here are some useful tips to make your life easier in the process.

The fridge needs to be cleaned both inside and out for maximum effect. There are usually several coils at the back of the fridge that are easily attracting the dust and other dirt particles, and these need to be cleaned on a regular basis. You need to roll out your fridge from its original place and use a soft cloth to wipe smoothly over the back of the fridge. Also don't forget to replace filters before their due date as many times it's very easy to forget.

Some freezers defrost automatically, but others don't. If you have one of those that are not automatically defrosting, you need to do it manually on a regular basis. This will make sure that any ice crust that builds up in your freezer is thawed out fast. First let the internal units properly melt, then take out all the shelves and clean them with a bit of vinegar in lukewarm water with a sponge. When you defrost you also get rid of any old food that you've simply forgot in your freezer for too long.

Cleaning the dishwasher is not difficult but it needs to be cleaned inside as well. Also make sure that you check regularly the filters and once in a while run an empty cycle with no dishes in it to properly clean it. This will also make sure that the hoses and all the inner parts are washed out as well.

When it comes to ovens and various cooktops, you can easily clean them simply by wiping them off right away instead of waiting for the grime to build up. Clean it every time you wash the dishes. During the cleaning process remove any shelves and racks and scrub them well with a brush to remove any grease from them. If you have an electric oven, make sure that you properly check the elements and then wipe them over. The gas oven, on the other hand, needs to have the jets clear of any food residues.

The commercial undercounter freezer [http://www.undercounterfreezer.net/commercial-undercounter-freezer.html] and the regular undercounter freezer [http://www.undercounterfreezer.net/] need to be cleaned the same way as any other large appliances in the kitchen. Visit undercounterfreezer.net to learn more.

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Extreme Kitchen Spring Clean - Cleaning All Your Kitchen Appliances!

 

5 Useful Tips For Cleaning Large Kitchen Appliances

Maintaining your large kitchen appliances will not only mean a longer life for the appliance but can also prove to be a great way to save you money when it comes to paying the power bill. Here are five useful tips to cut through the time spent on these chores.

Fridges

Inside and out is equally important when it comes to cleaning fridges. Unless your fridge is a sealed unit there will be coils at the back that attract grime and dust. Make sure you have castors on the base so you can easily roll the fridge out and wipe over the back as easily as the front on a regular basis. Replace any filters before the due date in case you forget when the time comes.

Freezers
Not all freezers defrost automatically especially the older types. Regular defrosting eliminates that crusty build up that takes forever to thaw out. Let the insides of the unit melt completely, take out the shelves and then wipe all surfaces with a solution of vinegar and water.

Defrosting also gives you a chance to get rid of old food that should not be reheated or cooked. While freezers do keep the food for a relatively long time there are limits. Follow the guide that comes with your freezer for safe handling of frozen foods.

Dishwashers
Dishwashers and your dishes will benefit greatly from being cleaned from the inside. Check the filter regularly and scrub out. While it may seem like a waste of water and electricity, running an empty cycle from time to time will clear the inner workings and hoses which will give a better result to your wash cycles.

Ovens and cooktops
Instant wipe overs are quicker and easier than trying to remove baked on grime. This is true for stove tops and ovens. Make it a habit as part of your dishwashing routine. Remove racks and shelves and scrub with a brush. For electric ovens check the elements and wipe over. For gas make sure the jets are clear of food.

Wine Coolers
Keep it clean inside and out with a simple wipe over on a regular basis. Remove racks and scrub with a brush from time to time. Non abrasive cleaners can be used inside and out or a solution of vinegar in water. If you do have nasty stains or built up grime, bi-carbonate soda mixed to a paste with a little water is a much gentler way to remove the dirt than harsh chemicals.

By being diligent with the cleanliness of your large appliances you are saving yourself time from heavy scrubbing if you leave the dirt to spread and stick to surfaces. The appliances will have a longer life if you maintain them carefully and the overall running costs may be reduced greatly. Motors that have to work twice as hard to get through built on dirt will use more power.

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