Friday, June 4, 2021
Thursday, June 3, 2021
Coffee Machine Cleaning
Commercial coffee machines are an incredibly important asset to any coffee-serving establishment and therefore it's imperative they are looked after correctly. A coffee machine that constantly breaks down is a cost to your business and will have a negative effect on your profits. Preventative maintenance is key to ensuring the smooth operation of your equipment and one of the best methods of preventative maintenance is thorough cleaning.
All professional bean to cup coffee machines will have cleaning procedures to follow. Powdered milk machines usually involve a daily clean and a weekly clean however some machines even request a clean after a certain amount of drinks. The daily clean is typically a short process taking around 5 minutes. This involves mixer bowl flushes, brewer rinse, emptying and cleaning of waste buckets and drip trays to ensure best possible hygiene standards. The weekly clean is a slightly longer process taking anywhere between 10-15 minutes and will always involve a full brewer clean. This however is usually as simple as placing a cleaning tablet into the machine and pressing a button. The machine will then run the brewer clean programme, alerting you once completed. It is also advised that certain parts are removed from the machine at the end of each week, mixer bowls, drip trays, waste buckets, which should all be cleaned thoroughly before being replaced.
Fresh milk machines generally only require a daily clean however as fresh milk has more hygiene issues than powdered, the cleaning process takes a little longer. The parts of the machine that come into contact with milk must be fully sterilised to meet good hygiene practices and the cleaning cycle can take anywhere up to 30 minutes.
Traditional espresso machines typically only require a daily clean, involving cleaning and flushing of the brew group heads. Again, as with bean to cup machines, the process is usually automated and therefore simple to perform. General cleaning is also required daily such as emptying and cleaning the drip tray, unless of course the machine is connected to mains drains, and wiping machine surfaces. Cleaning of the steam wands will also be required at the end of each day; these should also be wiped and purged after each use throughout the day to prevent bacteria and blockages.
Machines are usually supplied with step by step cleaning instructions, which should be followed carefully. Many machine suppliers will also have their own range of specialist cleaning materials. Coffee machine cleaning products are widely available on the internet, however it is worth bearing in mind that the ones offered by your supplier will have been specifically designed for use with your equipment. Using cleaning products not specified by the manufacturer may invalidate your warranty.
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Article Source: http://EzineArticles.com/7762593
Wednesday, June 2, 2021
Tuesday, June 1, 2021
Coffee Maker - Cleaning
Your coffee maker could be killing you. Well it is if your morning cup of coffee is a matter of life and death and you have a filthy coffee machine. When was the last time you cleaned your coffee maker? Washing the pot is important but getting the internal components of a coffee machine clean is a task that shouldn't be skipped. Did you even know that you were supposed to clean it? A clean coffee pot can be the difference between a good cup of coffee and a nasty cup of sludge.
A clean coffee pot really makes a big difference in how your coffee tastes. Left over coffee oils can accumulate inside your coffee machine and become rancid. And mineral deposits can form too, especially in areas with hard water. These deposits are called "scale". There are two kinds of scale, lime scale and mineral scale and you don't want either one. Scale can affect the heating unit and the water flow of your coffee pot and reduce it's efficiency. How quickly scale forms depends on the quality of your drinking water. If you use bottled water to make your coffee, scale probably won't form as fast but you still have to worry about accumulated coffee oils. Better to play it safe and clean your coffee maker regularly.
Cleaning your coffee maker is not a hard task to accomplice. At least once a month pour a mixture of half vinegar and half water into your coffee maker. It goes without saying that white vinegar should be used. Steer clear of the red wine or apple cider vinegar varieties. Run through the full brew process. You're kitchen will probably have a nice salad smell while it's brewing which you may even like. If you're not a salad fan though, just remember that it's a small price to pay for a good cup of coffee.
Repeat the process again using only water this time to rinse it out. Do this one more time if a vinegar smell is still present.
Another easy way to keep the coffee machine clean is to put a glass marble in the water chamber. All the mineral deposits that would usually accumulate inside the coffee pot will instead accumulate on the marble. Every once in a while just remove the marble, wash it and then place it back in the chamber. How much easier could that be?
The best solution would be to clean your coffee pot with vinegar monthly while also using the marble method. Change the marble once a week and you're coffee maker will be in great shape.
If you have an old coffee maker and you aren't happy with the taste of it's brew, why not try cleaning it. A clean coffee maker will brew better tasting coffee.
Anthony is the webmaster of EndlessCoffeeBreak.com [http://www.endlesscoffeebreak.com] - The Guide To Coffee. For more information about How To Clean A Coffee Maker and other coffee making tips, visit [http://www.endlesscoffeebreak.com]
Article Source: http://EzineArticles.com/210935
Monday, May 31, 2021
Cleaning the Inside of a Microwave - You'll Be Glad You Did
The microwave has become one of the essential kitchen appliances today. Most of us are dependent on microwaves in many ways, be it cooking, baking, broiling, or simply reheating the food. But most of the time, we just ignore the maintenance of this very helpful kitchen appliance. Actually, microwave does not really require any special kind of maintenance nor does it require any sort of delicate handling, what it requires is, basically, proper cleaning not necessarily after each action but at least twice a month.
Why it is necessary to clean the microwaveCleaning the microwave, from time to time, is really necessary not only to give you a feeling of cleanliness but also to disinfect it from microorganisms like moulds and bacteria breeding on the gunk got accumulated on the walls and ceiling of your microwave.
If the microwave has food splatters stuck on the interiors, it decreases the efficiency of the microwave and slows down the cooking process, because the microwave has to heat up that muck, which has adhered to the sides and ceiling, as well.
How to clean the inside of a Microwave
There are 4 recommended ways to clean the inside of the microwave. All 4 ways are quite easy and effective and require minimal effort from your side. You can choose any one of these depending on the things you have with you or whatever method you think will effectively clean your microwave.
Vinegar Method
Fill a microwave safe glass bowl with equal measures of water and vinegar.
Place the bowl in the microwave and turn it on for 4 minutes. If your microwave is a high-powered microwave, reduce the temperature to 2 minutes.
Be careful, if you are trying this method for the first time, although you are using a diluted mild acetic acid
solution (vinegar), keep in mind that you are working with a chemical.
The vinegar solution steams up the inside of the microwave, loosening the gunk.
Don't open the microwave door for 5 minutes, trapped steam dissolves the grease and condenses onto the
sidewalls and ceiling of the microwave.
Take out the glass bowl carefully using oven mitts because the vinegar solution must be quite hot.
Unplug the microwave.
Clean the inside of the microwave with a paper napkin or a kitchen towel. The muck can be easily wiped off from
the walls and ceiling of the microwave. Clean the floor, sweeping any dried crumbs, and lastly clean the door.
Let the diluted vinegar solution cool down a little bit, dip a soft sponge in it and lightly rub it onto the interiors
again, this will further remove any stubborn grease from the inside of the microwave.
Take out the turntable plate and roller ring of the microwave and wash them with mild soap under running water,
pat them dry using a clean kitchen towel, and place them inside the microwave.
This method not only cleanses your microwave but also disinfects and deodorizes it. However, if you don't like
the vinegar smell, let the microwave door open for some time, the odor will disperse rapidly.
Lemon Method
Take about half a cup of water in a microwavable bowl. Cut the lemon in 2 halves, squeeze the juice into the water, and drop the rinds into the water.
Microwave for 3 minutes.
The remaining steps will be same as discussed in vinegar method.
To your delight, unlike vinegar, lemon leaves a mild citrusy fragrance in the microwave.
Dishwasher Liquid Method
Take about half a cup of warm water in a microwave safe bowl.
Dissolve 2 tablespoons of dishwasher liquid in the water.
Microwave for 2 minutes or until the steam forms.
The rest of the steps are same as in vinegar method.
Baking soda Method
Make a past of 2 tablespoons of baking soda to 1 tablespoon of water. You can increase the measures as per requirement but make sure to maintain a ratio of 2:1 for effective cleaning.
Unplug the microwave.
Remove the turntable and roller ring. Wash them with soap and water and let them dry.
In the meantime, apply the soda paste thinly all over inside of the microwave, starting from ceiling, walls, floor,
and, at the end, onto the inside of the door.
Let the paste work on the hardened grease for 10 to 15 minutes and after that wipe off the soda paste using wet
sponge or cloth and clean the inside of the microwave off any remnant of spills or splatter using wet towel.
Besides this, different types of microwave cleaning wipes are also available in the market these days. These are pre- moistened wipes and can effectively clean and deodorize your microwave. You can buy any of the various brands available from your nearby supermarket or can order them online.
No matter, what method you use to clean the inside of the microwave, it is always advisable to air out and let the microwave dry after cleaning by keeping the microwave door open for 5 to 10 minutes. In order to avoid heavy buildups of grease and sticky food splatters over time, try to clean your microwave, instantly, after each use. However, it is not always practical, but at least give it a go.
Once your microwave becomes sparkling clean, you will feel much lighter and healthier, psychologically, and would get a new zest and zeal to cook delightfully delicious microwave recipes and can't stop patting yourself on your achievement.
Looking for a perfect microwave which suits your needs and your kitchen interiors as well, click on the link below to know about different types of microwaves, their features, and suggestions on buying.
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Article Source: http://EzineArticles.com/8618106
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